Tastings 18: Program B

Eclectic. Explosive. Energetic. Exciting. Tastings 18 promised a radical evening of original new works, and the five shows that made up Group B were more than up to delivering. The night’s works explored what it means to be creative, to exist in the 21stcentury, to have a body. It’s hard to come away from a show like this feeling anything other than inspired and creatively … Continue reading Tastings 18: Program B

A Tasting[s ‘18] of Raw Emotion

The seven-course dinner that was Tastings ’18 Group A brought together seemingly heavy subject matters, usually hidden by the mundanity of the everyday, and emphasised their immense weight. Five stand-alone performances stripped away their existential layers and provided us with a fleeting but intimate glimpse of bare emotion and experience. All seven performances in Tastings reflected different ends of the social and cultural spectrum – … Continue reading A Tasting[s ‘18] of Raw Emotion

A Taste That Leaves You Wanting More

From the minute the audience walked into the Guild Theatre, DisColourNation’s ‘The Unbearable Whiteness of Being’ made an impact. Each audience member was stopped and asked if they identified as a person of colour. Those who said yes got a Freddo chocolate; the rest sat down empty handed. It was clever, allowing the audience to experience the marginalisation that was explored throughout the piece. Without … Continue reading A Taste That Leaves You Wanting More

Time For the Main Course

“Nine new Australian works is more than you will ever see in one season of main-stage theatre,” Jean Tong rightly announced before the start of Tastings, a series of new Australian plays hosted by the UMSU Creative Arts Office. Coinciding with the 2017 season launches of major theatre companies around the nation (again highlighting the consistent lack of Australian work on the main stage) Tastings … Continue reading Time For the Main Course